





Puerto Princesa sits an eighty-minute flight southwest of Manila on Palawan's midsection, anchored by its vast karst subterranean river and working fishing wharves. Puerto Princesa is worth visiting if you want to eat fresh mangrove crab by the bay, tour limestone caverns, and navigate a relaxed provincial capital. Look elsewhere if you expect compact walkable old quarters, bustling nightlife, or swimming beaches directly in the town centre.
Last updated 1 Oct 2026
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Days here follow the rhythm of the tides and the morning market. Tricycles shuttle between Rizal Avenue and the harbour, while outriggers leave early for the limestone formations at Honda Bay. It suits travellers who appreciate unpretentious seafood joints, clear coastal air, and a practical base for exploring the central Palawan coastline at a sensible, unhurried pace.
Book the 7:00 underground river permit in Sabang, two hours north. Return by mid-afternoon for cold calamansi juice at a cafe on Manalo Street, then walk the Baywalk promenade at dusk for charcoal-grilled pork skewers and cold beer. Select 1 Day above to see it.
Head to Sta. Lourdes Wharf for a morning outrigger across Honda Bay, swimming over the reef at Pandan Island. By evening, settle into a garden table in the San Pedro district for sour tamarind sinigang, grilled squid, and local craft beer. Choose 2 Days to expand the plan.
Ride north past the palm groves to Nagtabon Beach for quiet swimming, then tour the handloom weavers in San Pedro. Finish with a twilight drift along the Iwahig River to watch colonies of fireflies illuminate the mangrove trees.
Cracked mud crab in sweet chilli, grilled tuna belly over mangrove coals, and fresh lato seaweed salad served along Rizal Avenue.
The subterranean river at Sabang runs over eight kilometres through cathedral-scale limestone vaults carved by the Cabayugan River.
Outrigger bangkas depart Sta. Lourdes Wharf for Starfish Island, Luli Island sandbars, and the shallow coral flats of Honda Bay.
Old Public Market on Malvar Street trades in salted danggit, dried squid, fresh calamansi, and dark Palawan honey sold in recycled rum bottles.
Skewered pork inasal, chicken isaw, and sweet banana cue sizzle over roadside charcoal grills along the Baywalk promenade from dusk onward.
Plaza Cuartel marks the 1872 Spanish garrison site beside the blue-tinted Immaculate Conception Cathedral rebuilt in 1961.
Binuatan Creations in San Pedro weaves colourful natural plant fibres on traditional wooden handlooms into durable mats and table runners.
The Puerto Princesa Baywalk stretches along Puerto Princesa Bay, catching cooling salt breezes as fishing boats moor for the night.
Nagtabon Beach offers gentle Pacific surf forty minutes north, while the fishing village of Sabang anchors the jungle coastline.
Kinilaw na tanigue cured in vinegar and calamansi juice, accompanied by simmered coconut-milk dishes and crisp tamilok woodworms.
Iwahig River boatmen guide silent wooden craft after dark through mangrove corridors lit by thousands of synchronised fireflies.
The Jungle Trail in Sabang cuts through primary coastal rainforest where long-tailed macaques and Palawan hornbills feed in the canopy.