





Set fifty kilometres north of Puerto Vallarta airport along Highway 200, Lo de Marcos takes roughly an hour by car or bus. The village revolves around a wide golden beach, small family-run palapas, and daily catches of red snapper and mahi-mahi. Lo de Marcos is worth visiting if you want unhurried beach walks, whole grilled pescado zarandeado at the water's edge, and quiet plaza evenings. Look elsewhere if you want polished nightlife, resort amenities, or a surf break with heavy infrastructure.
Last updated 30 Sept 2026
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Lo de Marcos is laid out on a gentle grid between Highway 200 and a sweeping sandy bay. Days here run to a simple tide-and-sun rhythm: morning coffee by the square, swimming in the shorebreak, and long afternoon lunches of grilled fish beneath palapa thatch. It suits independent travellers who prefer gravel streets, unhurried meals, and quiet nights over resort bustle.
Start at dawn walking the length of Playa Lo de Marcos before the heat rises. By midday, settle at an open-air beachfront palapa for ceviche and a whole pargo zarandeado. Spend the late afternoon wandering Calle Luis Echeverría to the town plaza, grabbing birria tacos as the street carts set up around dusk. Select 1 Day above to see it.
Day two heads south over the headland path to the secluded cove of Playa Las Minitas. Walk back into town for lunch at an unadorned fonda serving pozole verde or braised carnitas, then take a short ten-minute colectivo ride down to San Pancho for an afternoon among its bakery cafes and craft workshops. Choose 2 Days to expand the plan.
A third day lets you hire a local panga captain at the beach for a morning boat run to spot sea turtles or try bottom-fishing for snapper. Head inland in the afternoon toward the Sierra de Vallejo foothills for quiet forest trails, returning for evening tamales and cold Pacifico beers by the plaza.
Pescado zarandeado split and grilled over mangrove wood with achiote, fresh aguachile verde, and ceviche de sierra seasoned with lime.
Playa Lo de Marcos offers gentle shorebreak, while neighbouring Playa Los Venados and Playa Las Minitas provide quiet coves reachable on foot.
Evening taquerías around the main plaza serve birria de res, tacos al pastor shaved from the trompo, and handmade sopes topped with local cotija.
Dirt tracks over forested headlands link the town beach south to Playa Las Minitas and Playa Los Venados, shaded by parota trees and palms.
The seasonal Tianguis crafts market runs on winter Saturdays, alongside local stalls offering Ataulfo mangoes, jicama, and regional Nayarit honey.
Estuary wetlands north of town host roseate spoonbills, green kingfishers, and wood storks, best observed on early morning strolls before the heat.
San Pancho sits ten minutes south for polo and community art, while the surf town of Sayulita lies twenty minutes away along Highway 200.
Stand-up paddleboarding and sea kayaking on calm morning waters, with seasonal pangas offering trips out to offshore fishing spots.
Evenings centre on the town square where vendors sell churros and elotes while locals gather on shaded concrete benches under laurel trees.
Trails wind into the foothills of the Sierra de Vallejo biosphere reserve, passing strangler figs and dry tropical forest populated by chachalacas.
Local shops showcase Wixárika yarn paintings and beadwork brought down from the Nayarit highlands alongside handmade woven palapa goods.
Morning panaderías sell warm conchas and orejas, while mobile tricycles hawk fresh coconut water and cocadas toasted with piloncillo.